B
barletta
Guest
Ok, so I harvested some G/Sk the other day, and I put the little buds that I accidentally cut off while trimming onto my ballast. Today some was dry enough to smoke, so I gave her a go. KILLER SMOKE. Not for the lightweights. Grown with guano, Kelp, EWC, Molasses, and a lil EJ + PBP. Fed molasses for last 3 wks, almost all of the trim was yellow. Not a big yielder, but 13 wks 12/12, and it is a 1 hit wonder. The taste on the exhale (inhale tastes like uncured dead weed) is incredible. It is made up of 50% sweet funk - I have a shit in flower that is almost 100% sweet funk lol; and 50% something between haze and bubble hash. I am not good with smells/tastes, but it is delicious. I only have a 1/2 or so, so it will be tough to make it through a cure....Guess I'll have to smoke my SSH and Pakalolo for the next month.